The marshmallows were longer and thinner than the ordinary ones from the store. I was pretty excited and was probably muttering to myself about how cool they were.
Toasted Coconut Marshmallows, organic coconut is toasted until it is just perfect. Then we roll our all natural, organic vanilla marshmllows in it. It is our island in the sun.
The Hong Kong Ding Dong- a green tea cupcake with homemade marshmallow filling, coated in bittersweet chocolate- from Bread & Chocolate Bakery in Newton, MA.