Izakaya in Tokyo, using the freshest and seasonal ingredients
Stone fruit salsa, with fresh peaches, pluots, apriums, apricots and basil.
Capriole goat cheese pizza: La Quercia prosciutto and Three Sisters Garden pea shoot tendrils w/ apple. Originally from Prairie Fire in Chicago.
Huminta, a Bolivian specialty. Think: corn bread meets soufflé, with a lovely cheesy topping.
Baby Summer Squash with Chive Blossoms
Roasted Chiogga Beet Salad with Goat Cheese & Fresh Dill
London's Borough Market
Sour plums from the Hollywood Farmer's Market lose their international borders as they go from one cuisine to another and become spicy salt pickled sour plums.
Sesame Ginger Sugar Snap Peas
This is what came home with me from our outing to the Chesterton European Market today.
Farmers Market Challenge: A Spring Fiddlehead Feast.
Not all salads are raw! Tender carrots and thinly sliced radishes make this one elegant.
Farmer's Market fresh morels and asparagus combine with a creamy ricotta sauce for a perfect seasonal Meatless Monday dinner.
A little taste of Hobart - Fat and fresh oysters from Barilla Bay
Mini Strawberry Rhubarb Crumbles - a sweet way to enjoy the Farmer's Market bounty.
Rhubarb Ginger Syrup
Two cucumber recipes: Sweet Chili Marinated and a classic crunchy tartine.
One of Spring's most pleasurable treats, artichokes, enjoyed simply with garlic & lemon butter.
Radishes two ways.
Brindisa's Life Altering Chorizo and Rocket Sandwiches!
What it means if someone calls you a radish, plus a Radish & Cucumber Salad recipe.
Carrot Flan with Microgreens and Lemon Vinaigrette, inspired by opening day at the Ithaca Farmer's Market.
[INTERVIEW] Can you actually remove the gas from beans? A Whole Foods Store Chef reveals his secrets!
Warabi - baby ferns that are popular in salads, grown in Hawaii. These were at the Hilo Farmer's Market on the Big Island.
The most beautiful eggs from the Berkeley Farmer’s Market
Grilled Asparagus with Crumbled Feta
Linguine with Spring Ramps
Fried Shrimp at Wororot Market in Chiang Mai, Thailand
BBQ Fish at Wororot Market in Chiang Mai, Thailand
Going pro for just one day: real food market in Covent Garden, London
Fresh produce at French market
A trip to Seattle wouldn't be complete without some chowder from Pike Place Market.
[recipe] Celebrate the avocado’s return to farmers markets with a big mess of potato, chorizo, and mushroom tacos.