garlic and herb marinated mushrooms ... they might not sit long enough to get to the "marinated" part...
Portabella Rosemary Caprese Skewers: A twist on the classic with an extra olive oil and balsamic vinegar
Marinated Mushrooms for an Antipasto platter, a tiny taste of Italy.
Marinated Mushrooms, delicious on salads, antipasto or picnic.
Marinated Mushrooms with Balsamic Vinegar and Shallots - it goes with everything!