www.thedeliciouslife.com
charcuterie to start dinner at MB Post, where i had awesome bacon cheddar buttermilk biscuits and THE. BEST. CARROTS. i've ever had IN MY LIFE!
gourmetpigs.blogspot.com
These Kurobuta belly steam buns with Kewpie slaw at Sashi (Manhattan Beach, CA) are the love child of those at Momofuku and Ippudo.
www.activefoodie.com
Chef Makoto of Sashi in Manhattan Beach created these crab claw corn dogs - beer battered crab claws with a sprinkling of sea salt
www.latimes.com
new trend: fancified soda fountain desserts like shakes, floats, and this Honey Lavender Ice Cream Sundae with Figs at Little Door [recipe]