4 ingredients + prawns make this mouthwatering appetizer, straight from India's West Coast. The taste will take you straight to the tropics.
This is a bafat spice mix, fragrant with Kashmiri chillies, cassia and peppers... the closest any household from Goa and Mangalore comes to a generic curry powder
A Liver side dish; just the right amount of spices to warm you.
Chicken ghee roast- doesnt the name just say it all?
Mangalore Bonda: All purpose flour fritters - South Indian Style.
Simple Curry of Bottle Gourd with Rasam/Sambar Powder and Garlic Tadka, a recipe from Mangalore, India