Kuih Seri Muka (Layer savory sticky rice and sweet custrad)
Scallop Noodles With Spicy Sichuan Sauce
Malaysian Style Chili Crabs
Gula Melaka Syrup - The Famous Cendol Palm Sugar Syrup
"Kam Heong" Stir-fried Lala Clams Recipe
Malaysian Styled Stir-Fry Vermicelli
Chinese-Style Chicken Curry
Malaysian Almond Cookies - No butter, no egg!
Chicken Curry with Kaffir Lime Leaves
Stir-Fry Savory Clams With Salted Soya Beans
Curry fried rice in omelette
Intensely tasty Asian Garlic Prawns
Hainanaese Chicken Rice. Simple ingredients but flavourful
Coconut laksa from scratch
A classic South East Asian curry: Beef Rendang, made with coconut cream, lemon grass and potatoes and served with boiled rice.
Nonya Curry Laksa ~ Noodles serves in thick creamy 'curry' like broth.
Short-cut spicy tuna puffs.
A tangle web of colors - Malaysian Green Mango Kerabu Salad
Crispy fried chicken spiced with a bright pink torch ginger flower
Bamboo (La la) clams cooked Malaysian 'kam heong' style, an incredibly aromatic dish full with heat!
Penang Laksa - A Spicy Noodle soup dish from South East Asia, Sour, Pungent and delicious
Penang is well known for its food ‘cult’-ure. And it all begins with Asam Laksa...
Famous Malaysian snack of sweet potato 'donuts', so easy to make at home.
Tofu chips (indonesian style tofu chips aka kripik tahu)
Aromatic oxtail soup and homemade baguette, warm and hearty.
Savoury Rice / Nasi Minyak ~ a creamy and tasty rice cooked in ghee plus a sneak peek into Malay traditional wedding
A combination of fresh, heavenly ingredients all tossed in one bowl - Vietnamese Chicken Salad
Nasi Ayam: Malaysian style chicken rice.
Fragrant Malaysian Curry Paste
Sticky Rice & Kaya (Coconut Jam) Macarons - based on my favourite Malaysian dessert
Ayam goreng, malaysian deep fried chicken
Custard Cookies /Samperit ~ Melting moment... cookies that was once popular in the 70's to 80's in Malaysia
Crabs cooked in butter, fresh curry leaves and bird's eye chilli peppers or Malaysian Butter Crabs.