Kangkung belacan with tomato. The classic Malaysian stir-fried veggie dish. Enhanced with a little home-grown tomatoes.
Kuih Bahulu, the Malaysian version of madeleines.
Stir-fry silver needle noodle.
Malaysian Laksa Lemak - sumptuous spicy coconut broth with tiger prawns, water spinach and tofu, made the traditional way.
Otak-Otak is a beautiful spicy fish dish that you can enjoy with a bowl of steamed rice. A Malaysian dish that's been eaten in my family for years and years.
Chicken Curry Recipe.
Diced longbean scrambled eggs. A classic chinese family dish in Singapore and Malaysia.
Bubur nasi hitam or black rice pudding is definitely a personal favourite. It’s a Malaysian (some argues Thai) dessert, always almost served warm with a drizzle of coconut milk.
Lovely snack...these tiny crustaceans were a delight. Tiny crabs dipped into sesame seed mixed batter and deep fried!
Asian Pancake (aka Apam Balik)
Restaurant review of Din Tai Fung, Kuala Lumpur, Malaysia
Feast your eyes on this delicious Malaysian food! Sweet potato fritters and curry puffs for appetizers got us started...
Japanese style traditional Malaysian dessert.
Malaysian Turmeric and Honey Chicken Wings.
Malaysian Coconut Butter Prawns. Thanks for voting for which blogger dish to cook live on TV!
Stir-fried yam leaf with Malaysian shrimp paste (belacan)--an exquisite vegetable dish that I can't do without in my cooking repertoire.
It took me 4+ months to save enough shrimp heads to make Penang Hokkien Mee (Prawn Noodle Soup)--a Malaysian hawker delicacy. Slurp slurp!
Indian Squid Curry or Gulai Sotong is a popular Malaysian nasi kandar dish.
Penang Chee Cheong Fun or steamed rice rolls with shrimp paste sauce. A hawker delight in Malaysia, but you can make it at home with the right ingredients.
NOW, this is what I call soup!
Malaysian Coconut Prawns with Cognac