Es cendol - cendol with palm sugar syrup and coconut milk
Malaysian Style Kam Heong Crab
Apam Balik - a sweet, thin and crispy Malaysian peanut pancake to satiate the homesickness.
Stir-Fry Sweet Potato Leaves With Chilies And Roasted Shrimp Paste-Belacan
Kueh pie tee. A crispy container of shredded cooked turnip and carrots and fried egg, juicy shrimp and fried shallots, topped with garlic chilli sauce.
Grilled Sambal Fish with Banana Leaf (Ikan Bakar) - You haven't fully appreciated the beauty of Malaysian cuisine if you haven't tasted sambal.
Seriously More-ish Malaysian Kaya Puffs (Coconut Jam in Puff Pastry) with step-by-step photo instructions.
Chili Ban Mee - a new heat wave of an old Malaysian noodle dish.
Spicy bitter gourd.
Fresh bananas found at Satok Market, the largest open market in Kuching, Sarawak.
Deep-Fried Cempedak Frittters are commonly sold in the streets of Malaysia
Malaysian Peanut Sauce - The classic condiment for grilled satay.
Five Spice Pork Rolls - Lor Bak
Ang Ku Kueh 紅龜粿
Stir-Fry Green Beans
Cantaloupe (Rockmelon) Sago Pudding. This fresh tasting chilled dessert is a perfect finish to any asian meal.
Pulut Panggang-Glutinous Rice Rolls. A popular savory snack from Malaysia.
Tamarind Slices - An essential ingredient for Nasi Kunyit (Malaysian Turmeric Glutinous Rice).
Beef Rendang - A popular Malaysian dish slow-cooked in coconut and spices.
Kuih Makmur - Malaysian cookies to celebrate the upcoming Eid
Homemade Soybean Milk
A traditional and popular dessert in Malaysia - Bubur Ca Ca - Sweet Potato And Yam Pudding
Fragrant Butter Chicken
Kuih Bakar - a traditional Malaysian cake.
Creamy Sambal Belacan Aubergine, perfect with rice!
Stir-Fry Chinese Mustard-Gai Choy
Prawn Sambal (Sambal Tumis Udang)
Deep-Fried Bananas-Goreng Pisang
Malaysian Pandan Chiffon Cake- light, fluffy, deliciously aromatic sponge. A tasty classic.
Sago Pudding With Palm Sugar-Gula Melaka
Stewed Pork With Tofu Puffs-Malaysian Tauyu Bak
Kuih Serimuka-Glutinous Rice With Pandan Custard Layer - A popular kuih or cakes in Malaysia.
Stinky Beans with Homemade Sambal Belacan