www.caffayway.com
Make this Coq Au Vin (Chicken in Wine) on Sunday to serve up Monday night for New Year’s Eve dinner - perfect stress free entertaining!
www.thecomfortofcooking.com
Creamy Pumpkin Soup
www.2stews.com
Moroccan Lamb Tagine with Pomegranate and Cherries combines sweet, savory and spicy heat.
Crepes with Mushrooms in a Brandy Cream Sauce with buttery Gruyére Cheese à la Paris Bistro. C'est Bon!