Seared Salmon Salad with Kale and Garden Vegetables!
This hearty meat filled South American sandwich is sure to please any large appetite!
Hawaiian BBQ Chicken Sandwiches - and, my recipe for an easy coleslaw.
Juicy, New Zealand lamb chops with fresh herbs and a balsamic, shallot sauce.
Kedgeree recipe plus tips on how to style food for a magazine
Pork Loin with Cider-Braised Leeks and Apples
Braggin’ Rights Smoked Brisket
Rainbow Slaw with Steak and Chipotle Crema
Slow Cooker Hoisin Pork Tacos with Broccoli Slaw
Bouillabaisse - a quick and hearty seafood stew full of flavor and spice.
Porterhouse steak with mushroom & red wine gravy, perfect with a glass of red wine and baby carrot side
Asian inspired shrimp and noodle bowl with bok choy and shimeji mushrooms.
Grilled Pork Chops with Blackberry-Ginger Sauce
Crock Pot Beer Chicken and Potatoes
Spicy Italian Meatballs with Gigli Pasta and freshly grated Parmesan
Lime-Marinaded Pork Tenderloin with Chimichurri Sauce
Roast cod with pesto, chorizo and cherry tomatoes
Roast veal with chilli, new potatoes and red onion. Simple but delicious meal. (in Polish)
Delectable, scorpion fish fillets with beurre noisette, balsamic velours and yellow courgettes.
Whole baked rainbow trout stuffed with butter, lemon, and fresh garlic. Moist, delicious and melts in your mouth.
Club Pasta Salad
Pan-Seared Filet Mignon with Roasted Garlic Compound Butter
Burger slathered with a Korean rib marinade. Sweet and carmelized on the grill.
Buta no kakuni - braised pork belly in soy, mirin and sake. Meltingly soft, unctuous and deliciously rich.
Taco Tuesday - vegan, gluten free and amazing flavor!
A light Cilantro-Yogurt Sauce gives a fresh summery boost to sweet-and-smoky Coriander Plank-Grilled Salmon.
There is no need to be scared of cooking duck! With this easy recipe and cooking tips you can make an impressive meal for friends.
Coppa and Manchego Cheese Sandwich with Roasted Tomatoes
Beef stek with onion and olive sauce.
Truffled eggs en cocotte - for a decadent brunch.
Low carb and low calories these grilled swordfish and vegetable kebabs make for the perfect summer meal!