Wine-Braised Beef Shepherd's Pie.
Latke-Wrapped Pork Tenderloin. Definitely not kosher but certainly delicious.
Fully Cooked Slow Roasted Salmon.
Tacos with spicy chorizo, yam, feta and marinated red onion.
My Christmas eve dinner of roast chicken.
Vegetarian lasagna for a crowd, with a spinach and ricotta filling
Yaki udon, cooked with homemade udon.
Salisbury Steak with Mushroom Gravy, add Mashed Potatoes and it is my favorite comfort food!
For your new years eve dinner: Tender Pulled Jackfruit cooked in red wine gravy!
The Great Truman Capote's Chicken and Potato Hash
Beef Wellington for Christmas
Chicken and Dumplings Stew. Perfect for a cold winter night!
We made gyu-don for our Christmas Breakfast. What a way to start the day!
Meat-packed casserole style manicotti topped with loads of mozzarella. This is a real crowd pleaser!
Spanish Pork with Orange and Poppyseed Salad.
London Broil....marinated and cooked to perfection!
Apple Glazed Baked Ham
The Minimalist does a "ducketta" - hope someone tried/tries this for the holidays!
My Christmas cider orange ham.
Roast beef tenderloin with a red wine reduction sauce- a holiday favorite.
Lamb Kabob with Spicy Mango Chutney and Whipped Feta Recipe + discover some new blogs that I've found!
It's Christmas. Stockings are hung and the vegan's are visiting. Stress free dinner is served: Mushroom Spinach + Walnut Pie.
Barbacoa Taco from Tehuitzingo - NYC
Fresh Basil for Grilled Eggplant Parmesan
Delicious Ham Croquettes!!
Prawns (Shrimp) in Spicy Coconut Sauce
Ham? Ho-hum. And don't give me no jive turkey. This year, it's boar for the holidays.
Enchilado de Langosta y Camarones. A.K.A. Lobster and Shrimp Creole. Cuban food at its best!
Tandoori prawns with cucumber and shallot raita. Not as complicated as you think....
Spaghetti-O's with turkey meatballs. Kid tested...mother approved.
Salmon and Sweet Potato Quiche, a unexpected combination with mouthwatering results
Warm Me Bones Up Chili with Steak & Black Beans
Swedish Meatballs ~ Alton Brown's version. Very flavorful, tender and moist with a delicious sauce
Pomegranate Lamb Tagine with Preserved Meyer Lemons on a bed of fluffy couscous.