Home-made pizza - recipe for base, sauce and topping suggestions.
Red Wine Braised Short Ribs ala Hubert Keller
GORGEOUS rendition of Chicken and White Bean Chili from Bon Appetit Magazine (recipe and link to original on dwinning's flickr page)
The spicy beef roulade with with wine France [translated from French]
Vietnamese Shrimp Pho, a concoction of rice noodles in a coriander, star anise, clove scented broth garnished with pan fried shrimp, cilantro, hoisin sauce, jalapenos, lime and shaved red onions.
Daring Cooks: Quick Chicken Pho
Rib Eye with Red Quinoa- The Perfect Steak
Lemony Chicken Picatta.
The pleasure of a good fish market: whole fish with ginger and scallions.
Italian sausage lasagna - yeah, not just ground beef anymore!
Rice Pilaf With Kebab (Posting in Malay Language)
Caramelized Chicken. Posting in Malay language.
Lobster with Fragrant Sauce and Cardamom Rice
Voila! Oregon rockfish en papillote
ultimate comfort food, boeuf bourguignon.
Butternut Squash Lasagna with Sage Infused Bechamal.
Bibimbap - a Korean meal
Andy’s Decadent Italian Baked Ziti. With fresh mozzarella, sour cream & imported provolone it's quite possibly the best ziti ever.
Sea bream baked with lemon grass and ginger
Fire Roasted Chicken Enchiladas - Packed with flavor, spicy, and gooey these are memorable enchiladas!
Rigatoni Pasta with Aubergine Sauce
Tomatoe Brie Tart with Smokey Bacon and Fontina Cheese
Beef Ribs and Sea Bass
Arabic Cuisine - Lamb Kofta
Chicken Fajitas. A delicious ending to my Mexican Feast series.
Chicken with 40 Cloves of Garlic sitting on a cloud of goat cheese mashed potatoes.
My new favorite dish - spaghetti with roasted tomatoes, stuffed with garlic, bread crumbs and pancetta. Incredible.
The clubini! : a club sandwich panini!
Grown-Up Bleu Cheese Mac
Yakisoba or Japanese fried noodles.
Chesapeake Bay Salmon - the seasoning is hiding in your pantry!