5 tips for the PERFECT steak.
Gorgeous pasta lined up for my Artichoke and Cremini tortellini!
Cumin - Coriander Beef patties with flatbread and tzaziki from Mangoes and Curry Leaves, the most beautiful cookbook!
A mild and interesting fish curry
Slow smoked BBQ ribs with a dry rub
Orange Glazed Roasted Chicken
Cast Iron Fried Chicken
Chicken stuffed pasilla peppers topped with cilantro lime sour cream and melted cheddar cheese. Happy Cinco de Mayo.
Celebrate Cinco de Mayo with Creamy Chicken Enchiladas.
Honey-Lime Grilled Shrimp with Margarita Slaw - perfect for Cinco de Mayo...or any other day!!
An authentic Mexican stew with pork, chorizo, potatoes, and avocado
Thai-Inspired Fried Tom Yum Seafood Bee Hoon
Chicken Artichoke Pesto Calzones
Honey Lemon Garlic Chicken Kebabs. Full of flavor and super moist!
Ramps, stinkiness and Chicago. A simple recipe for ramps sauteed in guanciale (Italian cured pork jowl).
Shredded Chicken, black beans, jalapenos and guacamole sandwiched between corn tortillas, topped with cheese and broiled.
Chipotle Spiced Crab Cakes With Tomatillo-Avocado Sauce
Potato quiche with goat's cheese, caramelized onions and a potato pastry crust, with wine-matching to boot.
An easy Asian stir fried sweet snap peas recipe.
It's the sauce that elevates this dish from good to great. Italian sausage-stuffed shells with tomato-vodka sauce. Try it now!
Easy to make and healthier Pork Carnitas for Cinco de Mayo.
Parmesan and potatoes cream soup
Grilled Chicken and Pineapple Skewers with Fresh Pineapple Sweet and Sour Sauce!
Crispy oven "fried" chicken. Delicious and without much hassle
Individual Tomato Tarts: Creamy, tasty, and easy on the eyes
Grilled chicken with lemon thyme
Instant Tamale Pie. Perfect for a pantry raid.
The aroma from this Assam Sambal Prawns ~ Spicy Tamarind Prawns is enough to draw everyone to the kitchen.
epi's take on what we've always called donkatsu - breaded pork cutlet, Pork Katsu (but where's the bottled donkatsu sauce?!?!)
Veggie-laden, rich and creamy Green Curry Chicken made balancing the 4 S's - salty, sweet, sour and spicy.
Shrimp Skewers with Cilantro Pesto
Chilean Sea Bass en Papillote
Yogurt Spiced Chicken with Cilantro and Lime