Chicken Pineapple Curry Pie [in Russian]
Meatloaf on the Barbequeue!
Homemade gyoza wrappers are so much better than storebought wrappers!
Slow Roasted Lamb Served with Coffee Cream Sauce
Seafood Chicken and Pork Paella that gives you good reason to buy a new toy for the kitchen - a paella pan
Pan-fried salmon steak with a lemon and dill sauce and dill garnish. For the sauce you need 2 tbsp fresh dill chopped, 2 tbsp mayonnaise, 1/2 lemon (juiced) sprinkle of olive oil salt & pepper.
grilled steak with an herb chimichurri
Crispy Fried Chicken
Roasted Pepper and Bacon Tartellettes [in Russian]
Homemade Fettuccine Alfredo with Grilled Chicken - a restaurant-quality dinner in your own home, in much less time than you might think.
The egg, perfect in so many ways.
Melissa d'Arabian's Crispy-Skinned Chicken a l'Orange
Banh-mi burger : pork and shrimp, spicy with sriracha mayo and jalepenos.
Meat and Apple Stew [in Russian]
It's bell pepper season! A simple stir-fry is the perfect way to enjoy these crisp capsicums at the peak of their flavor.
Ravioli with Spinach and Tomatoes. Easy, healthy, and delicious. Pure comfort.
beginning the Labor Day grilling recipe hustle: Pimento Cheese Burgers, with "homemade" pimento cheese
Poached Salmon with Sour Cream and Dill Sauce.
Indian Butter Chicken
Chicken thighs seared golden brown. Simple, inexpensive cut of meat with a lot of flavor.
Tandoori Fish: Quick, Colorful & Healthy way to eat fish!
Need a Sunday Morning Quickie? A recipe that is! Try Easy Eggs Benedict, amaze your family and start a tradition at the same time!
Asian Lettuce Cups filled with pork seasoned with garlic and ginger and topped with cilantro, bean sprouts and a spicy sauce.
Salmon Burgers. These firm, juicy burgers are perfect on a bed of greens or a bun.
steamed organic chicken, the better way to do it!
Glazed Beef Spare Ribs with Spicy Cucumber Salad
Seared Halibut with Tomato Consomme
Ridiculously simple recipe for sweet and teasingly spicy grilled pork chops. Who says it's the "other" white meat?
Duck confit from Post Meridian
Seared scallops wrapped in bacon with thyme and lemon juice reduction on a bed of puréed peas.
Baked stuffed shrimp, a New England tradition.
Salmon on a bed of pea puree with lemon broth. Perfect for late-summer dining.