orzo with roasted vegetables
Filipino Corned Beef Hash, fragrant with onion, garlic, and tomato, with Garlic Fried Rice
Chicken Pot Pie with Home Made Puff Pastry!
A perfect medium-rare sirloin steak served with a shitake mushroom ragout - my recreation of Jean-Georges's classic.
Rib-eye steak engagement dinner.
Sautéed Chicken with Olives, Capers and Roasted Lemons
Elk backstrap recipe by Wrigtfood.
Chicken with dried cranberries and orange makes hum-drum chicken something to hum about.
Tilapia stir-fry with vegetables in sweet mustard sauce
Provencal-flavored fish stew, served on a bed of rice
Beer in the butt roast chicken
Rich, spicy Chicken Tikka Masala smells like heaven (nirvana?) as it simmers
Delicate white fleshed fish fillets, like this tilapia really benefit when simply sautéed with a few simple flavors.
Akamai Mahi-Mahi Salad drenched in Bittersweet Vinaigrette
Penne topped with a rich (yet oh-so-easy) tomato-vodka sauce. All the intense flavour of a slow-cooked meal in almost no time at all.
Salmon Northwest-Style: Broiled rare with soy-honey and wasabi sauces. Delicious fish.
Glazed Corned Beef and Cabbage for St. Patrick's Day or any day! Magically delicious!
Pasta with garlic, basil, parsley
Soooo goood:D (text and recipe in Swedish)
Lemon-Peppered California Pasta Salad. Full of fresh crunchy veggies. Find a sunbeam to eat it in! Vegan.
Want to have a good and quick dinner? This Beef and Egg in Bamboe Indonesian Bumbu Rujak is easy simple and easy to make. And yes, it's good.
This eggplant parmesan uses a grill pan and cornmeal to get the texture just right.
Grilled Lamb Riblets with Lavender Orange Marinade
grilled onions over pork chops
Rosemary Mustard Pork Chops
Linguine seasoned with rabbit and mushroom ragout
try something healthy tonight. tilapia w/ a light and refreshing parsley lemon sauce.
Green Goddess Pasta Salad
Shepherd's Pie - the perfect dish to celebrate Saint Patrick's Day.
Make your St. Patrick's Day that much happier with a hearty bowl of Irish lamb stew.
Tamarind Chicken. An easy recipe that will whet your appetite.
Filipino pork adobo, with a nod to American southern barbecue -- glazed and charred.
Tenderloin Steaks with Bourbon-Espresso Sauce
Steak and Guinness Stew: celebrate St. Patrick's day with a pub favourite.