Shrimp tacos in a quick and refreshing lime marinade.
Caribbean jerk chicken & pineapple
Roasted Butternut and Bacon Pasta from Williams-Sonoma Family Meals. Photo by Ray Kachatorian.
When Moscow gives you vodka...make pasta with vodka and smoked salmon.
The classic Dutch Baby pancake. Baked until puffed and golden brown. Topped with lemon juice and powdered sugar.
Pecan crusted halibut
artichoke crusted chicken
Ricotta and Zucchini Quiche ( in French-Translator in left sidebar )
Roasted Tomatillo Shrimp Tacos with Honey-Lime Slaw
Pesto-stuffed pork tenderloin.
Chicken with HEAVENLY Paprika and Cream Sauce. With a STEP-BY-STEP picture recipe...
Browned Butter & Sage Gnocchi
Salmon panang curry!
Mushrooms for Beef Cheek Bourguignon
Khmer Cookin'. Attempting to re-create the amazing fried ginger with pork from a recent trip to Cambodia.
Slicing chillis for some lovely stewed pork ribs in a black bean sauce
A fresh, citrus, and zesty snapper recipe perfect for spring.
Lasagna with thick layers of rich, yummy cheesy filling and to die for sauce!
Moqueca, a Brazilian fish stew.
LOVE that this pasta, Bavette in Guazzetto, with tomato sauce has cod in it - recipe by chef Nick Anderer of Maialino restaurant in NYC
simply amazing - a spinach and egg stuffed meatloaf
Paula Deen takes Five Alarm Chili to another level by serving it in a BISCUIT bowl...
Grilled Herb Chicken with Vinaigrette
Totally Pumped Up Mac and Cheese
Homemade Mexican tacos on the East Coast... a little bit of Southern California in Washington.
Turkey and Black Bean Enchiladas
Pasta in Tomato-Chicken Curry Sauce. No bottled pasta sauce makes good homemade pasta sauce.
Classic Beef Wellington
Spaghetti with lamb ,Tropea onions and curry.Recipe in italian & hungarian.
Spinach goat cheese lasagna with homemade lasagna noodles.
Citrus and Tea Chicken ( in french-translator in left sidebar )