Three Cup Chicken (San bei ji) - This Taiwanese chicken dish needs very few ingredients
Curried Cauliflower and Chickpea Stew. Flavored with coconut milk and curry powder, this stew is cheap, healthy and delicious.
Artisan Egg Noodles with Braised Lamb
This fabulous gastropub style Beef Ale Pie is inspired by the visit to the Tower of London.
Bacon & Garlic Encrusted Pork Loin.
First Farmer's Market Meal of the season: Linguine with Spicy Sausage, Spinach and Ramps.
Mustard Crusted Roast Beef
CHICKEN GIARDION ~ A fresh yummy summer-y pasta!!
Crispy onion chicken
Peruvian Roasted Chicken with Aji Verde Sauce
Korean seaweed rice
Stir-Fry Black Pepper Crab
Beef wellington - beef tenderloin, wrapped in mushroom puree, prosciutto and puff pastry.
Chicken with thyme, lemon, spring onion and mushrooms.
Creamy garlic prawn fettuccine - just simple but delicious
couscous stuffed peppers
Penang-style stir-fried noodles known as char kway teow
What a great way to use leftovers. Mussels Fra Diavolo.
CALDEIRADA- Portuguese fish soup
Cornmeal Crusted Soft Shell Crabs for a special Soft Shell Po'Boy. Spring has sprung!
Bust a creative poultry move with an usual but shockingly simple marinade.
Spaghetti with red pesto!
Broccoli and Swiss Cheese Stuffed Chicken Breast
Enchilada Stack - the microwave makes this a quick and easy dish.
Linguini simply prepared with Spring's first ramps.
Pan-Seared Korean Beef Short Ribs with a Maple Glaze (Maple Syrup Kalbi Marinade)
Beef and Pepper Fajitas with Orange Salsa
Finnish Gourmet Fish Cake
Chinese barbequed pork or char siu.
Pork Souvlaki with Tzatziki.
Cheesy Spinachy Lasagna - warm and comforting, but light too. Unless you eat as much of it as I did!
Want to cook great scallops at home but don't know how? Here's some tips on how to cook perfect scallops and a recipe.