In the mood for chicken piccata, but a little short on chicken for my guests. I turned a tradition Italian meal into a pasta dish.
Breakfast Burrito Quesadillas
[recipe] Enchilada-Style Burritos.
Spicy Baked Ziti tastes unbelievably rich without any cheese or cream
Juicy Chicken Asian Burgers
Horseradish-Crusted Pork Tenderloin
Oven braised chicken legs. Tender meat, crispy skin, and a fabulous white wine and artichoke sauce.
Classic Shepherd's Pie. Ground beef and vegetables topped with creamy mashed potatoes and cheddar cheese.
Chicken Pot Pie with Cream Cheese and Chive Biscuits
Marinated Swordfish with Avocado Butter
Chinese shrimp noodle with grilled chicken
Dorie Greenspan's Short Ribs with Red Wine and Port. A perfect dish for company or with some planning, a weeknight meal.
Seafood Pasta. It will get you at the wine sauce.
Chicken Tinga -- If it’s a Cinco de Mayo recipe you’re looking for why not serve this spunky and soulful Pueblan recipe?
Steamed Chicken with Sand Ginger Powder - simple way of cooking silky smooth chicken
Tonkatsu---Crispy Japanese Pork Cutlet made in under 20 minutes
Quick Pasta and eggplant dish served with a crispy salmon dish for a weeknight!
Weeknight roast chicken and potatoes: simple, fast, juicy, and easier than you might expect.
Verde Shrimp Enchiladas with Jalapeno Cream Sauce ~~ perfect for Cinco de Mayo!
Braised Pork with Beans and Wine
Punjabi chicken curry
Creamy, cheesy pasta with tangy artichokes.
Mexican Rice Bowl
Chicken and Sausage Jambalaya - a meat lovers one dish dream...
Chicken Parmigiana With Penne Pasta
Flank steak marinated in a grapefruit, honey, ginger and coriander marinade.
Sautéed Duck Breasts with White Bean Ragout and Escarole - recipe from Frances' Melissa Perello
A slow roasted pork from the Mexican Yucatan Peninsula... Almost worth getting wacked for...
How to prepare and cook salt beef using the silverside cut.
Black Pepper Tempeh cooked with leeks, cauliflower, and mushrooms.
Fig-Glazed Burgers with Red Onion Jam
have always loved clams steamed in...anything. but with kimchi? this might be the winner!
Red wine braised duck legs
salmon in a foil pouch with pesto, green beans and lemon