jayawagle.blogspot.com
Modaks, shells of flour and semolina filled with coconut and jaggery, infused with cardamom, ready to be deep fried.
www.honeywhatscooking.com
Aloo Poha (Flattened Rice with Potatoes and Indian Spices)
cheekychilli.wordpress.com
A delicious sago pearl, potato, peanut and coconut khichdi that is a flavourful explosion of texture and spice!
www.ecurry.com
Chicken Kolhapuri: Bold, and spicy is what defines this chicken curry
korasoi.blogspot.com
Pau Bhaji. A Maharashtrian street-food type dish which is a favourite at all Indian festivals.
www.funandfoodcafe.com
Maharashtrian Modak - a traditional Indian sweet filled with coconut, jaggery & sesame seeds made at festival times
