Pumpkin Madeline Tiramisu
I adapted David Lebovitz's famous recipe to make 4 new madeleine flavors: mocha, chai, chocolate chip, and lemon.
Chocolate Lemon Madeleines using Pierre Herme's Recipe. I am breaking into my new Madeleine pan bought from E-Dehillerrin in Paris.
Jelly Donut Madelines - Proust meets Homer Simpson in this twist on a French classic cookie
Coconut Citrus Madeleines: slightly sweet and fresh with lemon and orange, these madeleines are both gluten- and grain-free and naturally sweetened with honey.
Citrus Mini Madelines
Madeleines, made even more adorable by a Williams-Sonoma acorn pan.
Mmmmmmadelines ... pristine, snowy, pillowy, brown buttery madelines.