Vanilla Bean Macarons filled with luscious Dulce de Leche Buttercream
Easter Bunny Macarons - with the cutest little tails and a chocolate marshmallow filling!
A natural and tantalizing sorbet to beat the heat; a fresh and exciting way to use summers bounty of strawberries and fresh mint.
Chocolate macarons with vanilla – orange cream cheese
Blueberry Ginger Macarons
Multi Coloured Macarons!
Coffee Macarons with Dark chocolate ganache and perfect feet!
A step-by-step picture tutorial on how to make French macarons.
Making macarons isn't as scary as it seems. My friend Megan and I made these Chocolate Macarons with Espresso Buttercream and they came out
How to make macarons using cold egg whites, no almonds, & in a rain storm. 10 Macaron Myths.
Chocolate Macarons with Salted Butter Caramel
I made these for MacTweets with Japan in mind-Matcha Japanese green tea & cherries for their beautiful cherry blossoms,referred to as 'sakura'.
Macarons with a lovely lime curd filling
Pecan Pie Macarons - it's Pecan Pie Day every day, right?
Macarons with Dark Chocolate and Salted Butter with a Pure Heart
Winter Strawberry Macarons
Lavender Macarons with Vanilla - Honey Mascarpone
Macarons with toffee filling
Mousse-a-cotta or panna-mousse served with black sesame macarons!
Matcha green tea macarons [no recipe]
Coffee Macarons with a White Coffee Filling...like bite sized, Vietnamese coffees. The perfect treat!
Sweet delicate strawberries paired with vanilla to create strawberry-vanilla macaron shells, piped with a tangy crème fraîche cream!
Celebrate Almond Day with some French Macarons!
Chocolate macarons with chocolate espresso ganache - so delish!
Hope you had a happy heart day! Chai macarons.
Macarons with white chocolate cream and fresh raspberries, perfect for your Valentine.
Fruits noir macarons- because love has both a sweet side and a dark side
French Macarons with a Southeast Asian twist - Chendol Macarons infused with flavours of coconut, palm sugar and pandan!
Say it with Peach Melba Macarons - heart shaped macarons filled with raspberry vanilla bean buttercream & poached peach
Amaretti Week begins with macarons filled with creamy amaretti mascarpone!
To celebrate the McIntosh apple's 200th birthday, I made mac-candy apples!
Black Sesame Macarons for Chinese New Year