Stir-fried macaroni with oyster mushrooms and shallots, the Asian way.
Lemon Myrtle Matcha Macadamia Loaf with Lemon Myrtle Yoghurt - Made with spelt flour and no butter!
Hamachi with Green Curry Vinaigrette - a festive and unusual starter!
Secrets for baking perfect looking and tasting macarons
Coconut Macarons with White Chocolate-Mango Ganache
Mac 'n Cheese with Salsa Verde - not your ordinary mac 'n cheese!
Butternut Squash Mac & Cheese with a delicious crunchy topping of panko, Parmesan and coconut!
Caramel Macchiato Cupcakes.
Tomato, feta and wheat salad
not that we condone *trying* to make comfort foods healthy...but we do love butternut squash anyway, so adding it to mac and cheese is pretty much awesome...
A big, beautiful, classic pound cake with hints of lemon and mace.
Gianduja Macaron. One of the component of my Hazelnut Napolean I did for FCI (pastry) menu project!
White Chocolate Macadamia Cookies
Pistachio and Lemon Macarons
Caramel Macchiato Ice Cream
Roasted Acorn Squash Macaroni and Cheese with delicious aged white cheddar. Yum.
Pappardelle Pasta with a creamy tomato sauce with garlic greens! Perfect for National Pasta Day!
Three-Cheese and Bacon Macaroni
Fish rice congee
A comparison of bread made in a bread machine to one that is hand-mixed and kneaded.
Macadamia nut brittle
Macaron Pops: Chocolate, Olive Oil & Sea salt PLUS Salted Caramel - a more "savoury" approach to macaron making
Emotion & Macaron Ispahan, a beautiful and delicious combination of lychee, rose & raspberry.
Hazelnut macaroons filled with a homemade Nutella filling. You can't have just one!
Strawberry ladybug cheesecake! Sitting amongst a bed of macaron flowers.
Lemon Verbena Macarons, Italian meringue (sucre cuit) style. Step by step photos.
One of my favorite cookie recipes. About the healthiest cookie you can make that still tastes good - with oats, coconut, maple syrup, coconut oil, macadamias, flaxseed and berries.
Pink Macarons for Pinktober in support of Breast Cancer Awareness Month. I put the pink ribbon on mine!
Banana & Macadamia Nuts Chocolate Souffle- another fool proof souffle recipe.
THINK PINK: Berry Pink Macarons for Pink October
Pinkarons for Pinktober
A coconutty beer float made with Maui Coconut Porter and a couple scoops of Filipino Macapuno ice cream.
A touch of the tropics in your coffee cup: Bold Columbian Coffee poured over Sweet Caribbean Coconut Gelato topped with Macadamia Nut infused Liqueur
A *naughty* version of Macaroni and Cheese- with three cheeses and a good handful of crispy bacon.