Champagne Risotto, one of the most chic Italian dishes but very easy to make!
Benjamin's Chocolate Cookies
How to make spicy pasta salad with tomatoes, capers, rocket and Parmesan cheese for a light and fresh meal.
Pear Arugula Salad with Walnuts & Blue Cheese
Try this delicious beef fillet with scallions and slices of bacon, seasoned with herbes de provence
Making lobster rolls is laughably easy if you can buy lobster already cooked, but cooking your own isn't a deal breaker.
A White Truffle infusing some eggs with its intoxicating scent. But are white truffles worth the eye-watering expense? If you really deserve a treat, then yes.
Lobster Scrambled Eggs
Argan oil: the culinary equivalent of liquid gold
of course, if you're a masochist in this weather, you can eat the luxuriously heavy Rossini Burger with red wine sauce, truffles and foie gras...
Home made meringue with raspberries, blueberries and single cream.
Fryd Food & Drink introduces VOD-K, a new Caramel & Truffle flavored premium vodka with branding and package design by Paris-based QSLD.
Have I achieved the perfect scone yet? You tell me.
Butternut Squash Bisque with Chipotle, Piloncillo, and Tempura-fried Hearts of Palm
High end meets homemade in Michael Mina's Lobster Pot Pie. Making it a home is a declaration of love.
Newly released Angel Champagne in hand finished bottles is the uber chic champagne of the year. Prices range from $800 a bottle to $400,000 a bottle.
if you can bankroll saffron, then add it to orange juice ot make Saffron Orangeade
luxury? salon? hm, well there was definitely "chocolate" ~ a quick review of the Los Angeles Luxury Chocolate Salon
Cass House's Jensen Lorenzen lets beer inspire his menu for a pairing: Penn Cove Black Mussels and Frites with Bratwurst and Belgian Ale [on their own blog!]
"beer" of the One Bourbon One Scotch One Beer dessert by pastry chef Christina Davidson at Cass House Restaurant. o yes. you want to go to there. now.
lavender in front of hotel cheval, the only place you should stay when you do a Central Coast Wine Weekend
Chicken Soup garnished with what was once known as "Poor Man's Butter," but now, really, a luxury for a rich man, avocadoes
Single origin chocolate from Amano
your friends have a Gulfstream, a private island, and Davidoff cigars... but they don't have NitroCream, a $35k ice cream maker (the onyx/gold custom G4 model is $75k!!!)
A $30 Bite of Heaven: The Transcendent O-toro Sushi at Kyubey, Tokyo
the Thailand that Bourdain would never do: luxury destination of the year, Phuket [pictured: wine tasting cellar at Anantara, a luxury spa resort]
oh, if only i were eligible for an Espresso Bailout -- Otto Espresso Maker (about $400, available next year)
A last hurrah for luxury before I settle to a student budget - these black truffles became the stars of a fantastic risotto.
Matsutake mushrooms costs $2000/kg! Autumn is upon us in Kyoto and it is time to eat some matsutake! (If we can afford them!!)
Lobster & Grand Marnier Tagliatelle by Rice and Noodles
Orange County's most expensive martini is $3,300
$11,000 for one coffee machine? These Clover vacuum presses will appear in Starbucks in select cities next month.
Swiss Jewelry line De Grisogono ~ on the subject of designer water... and luxury fitness in the form of weights and jump ropes... "THiNK FiT"