Have you tried Chinese yard-long beans? If you like green beans, you'll love this spicy long bean stir-fry!
Chicken ranch and chipotle wraps.
Leek & Prosciutto Tart
Kitchen Classic - Aubergine Parmigiana Made With My Own Home Grown Aubergines
Pan-Fried Brill with Creamed Caper Vermouth Sauce.
Kataffi Wrapped Prawns with aioli and gremoulta
Only 3 ingredients in this warm potato salad: red potatoes, scallions and ginger...
My first sourdough ever! Plus hearty sausage, cabbage and white bean stew to go with it.
Cream of Mushroom Soup
Apple and goat's cheese tartlets with thyme honey.
What kind of sandwich starts with beet greens and slow roasted tomatoes?
Pulled pork sandwiches. So tasty for lunch or brunch. In fact anytime really.
Satay-Style Grilled Chicken Sandwich with My Mom's Thai Peanut Sauce - Read about Thai satay protocol and enter your comment to win a blog anniversary giveaway prize!!
Healthy pita with tuna salad and tomatoes
Roasted Veggie Wrap -- 5 minutes of prep for this balsamic-garlic roasted veggies and smokey cheese deliciousness!!
Carrot rice soup. Filling, substantial and delicious.
Purple Sprouting Broccoli with Fermented Black Beans and Soba Noodles.
Curry Chicken Chickpeas. Any leftover turkey breast from your Thanksgiving meal, try this easy dish.
Harvest Festival on a Plate. Butternut Squash and Hen Egg Salad with Saffron Mayonnaise
Jerusalem Artichoke and Roasted Garlic Soup, delicious for the crispy days and frosty evenings.
Home Made Courgette, Goats Cheese and Garden Herb Pesto Bread
Learn the secrets to getting the perfect roasties in time for your holiday cooking
Creamy Red Clam Chowder
Oven-baked duck legs in barbecue sauce.
Good stuff chicken salad - packed with tasty bits like granny smith apple, red onion and celery
Grilled Baby Back Ribs with an Asian Twist.
Vegan Veggie Tacos with Red Cabbage Slaw made with an easy Cilantro dressing. Slow cooked and oh so yummy.
Coconut and Coriander Half Roast Chickens. The perfect and pretty party dish.
There's not much better than scrambled eggs for brunch. Here's a fool proof recipe to make them perfect every time!
Fragrant Chicken Consomme with Udon Noodles and Shitake Mushrooms.
Tex-Mex Seven Pepper Chili - Hot and spicy. Topped with cheese and homemade salsa.
Sous Vide Belly of Pork. Learn how this modern cookery technique works.
Homemade roasted red pepper relish takes a brie and cucumber sandwich to a new level.