Thai Coconut Bread Pudding with Vanilla Cardamom Cream - coconut flour bread is the base for this low carb, gluten free, grain free bread pudding.
Roasted Garlic Mashed Cauliflower
Velvety Red Pepper Aioli with Steamed Artichokes
Ground hazelnuts are the flour for these low carb, gluten free, chocolate hazelnut biscotti.
Mustard Chicken Salad
Tofu Waldorf Salad
Thai-Style Fried Sun-Dried Beef - A popular menu item and recipe from Lers Ros Thai restaurant in San Francisco, CA
Flourless Chocolate Cakes - made with peanut flour and drenched in Chocolate Peanut Butter Ganache, these are actually low carb and gluten free.
Cranberry Lemon Sweet Rolls - a wonderful way to start your (low carb) day!
Chocolate Peppermint Cookies - Santa won't be able to tell that these delicious treats are low carb and gluten free!
Feta-Stuffed Meatloaf with Tzatziki Sauce - this greek-inspired meatloaf makes an easy winter meal.
Walnut Torte with Coffee Whipped Cream - a light, elegant dessert that also happens to be gluten free.
Low Carb Shepherds Pie: Comfort food at its best!
Gingerbread Chocolate Chip Pancakes - two ways! Low carb/gluten free, or regular, but both delicious.
Soy-braised Chicken wings and quail eggs with the flavor of the Thai marinade paste.
Almond Milk Eggnog - my sugar-free version of the traditional holiday beverage, and a Walkers Shortbread Giveaway.
Korean BBQ pork (Daeji Bulgogi) for Thanksgiving dinner. Something untraditional to spice up the holiday season!
Lemon Tarragon Chicken Noodle Soup - make it with turkey if you have too many leftovers!
Bourbon Pumpkin Cheesecake with Spiced Pecan Crust - I could hardly believe it was low carb and gluten free, and I'm the one who made it!
Artichoke, Sausage and Parmesan Stuffing - a delicious side dish for Turkey Day (and my version is low carb!).
Sugar Free Cranberry Sauce - and other holiday tips and recipes for diabetics, dieters and dreamers.
Hor Mok - Thai Steamed Curry Fish Custard and my interview with Chef McDang on dining in the palace, royal cuisine, and the Principles of Thai Cookery
Cranberry Pecan Crescents - a holiday recipe made over to be low carb and gluten free.
Part IV in Fresh Tart's Using Creme Fraiche Series, an easy, elegant Celery Root & Leek Soup.
Tom Kha Gai - A tutorial for beginners on how to make this restaurant version of this famous Thai dish at home without commercial Tom Kha paste
Pumpkin Cheesecake Muffins with Cinnamon Pepita Streusel - it's more like cheesecake, but if I call them muffins, you can eat them for breakfast!
Panang curry. Tender pork. "Meaty" low-moisture squash like kabocha or buttercup. This curry is a classic for a reason.
Ginger Lemon Cremes - the bite of ginger paired with the sweet tartness of lemons is sure to please. Low carb and gluten free.
Rosemary Olive Oil Quick Bread - so fast and fresh, this quick bread can be on your table in under an hour. Low carb too.
Ma Haw: A refreshing and beautiful retro Thai hors d'œuvre that perfectly combines sweet, salty, sour, and a little bit of heat.
White Pumpkin Parmesan Cream Soup with Sourdough Croutons. Have you cooked with white pumpkin?
Cabbage and Chickpea Roulade is what I made with the leaves of this beautiful cabbage.
three ingredient coke drumsticks-sweet and savory, deliciousness guaranteed!
Lemon Cranberry Scones with Lemon Glaze - perfect in the morning with your coffee or in the afternoon with your tea. Or whenever, really.