Steamed sticky rice and rich-tasting chicken filling wrapped in an aromatic lotus leaf : a comforting Cantonese classic, packed with flavour (with step-by-step instructions).
Steamed Rice in Lotus Leaf Wrap, a Dim Sum Recipe
Steamed Chicken in Lotus Leaf
Steamed Glutinous Rice Parcel
Abalone rice wrapped in lotus leaf. From the only Chinese restaurant in the world to be awarded 3 Michelin stars.
Sticky Rice in Lotus Leaf
Roast Duck in Lotus Leaf Buns