Spinach and Potatoes/Aloo Palak: A classic combination, simple, quick and healthy but loaded with the satisfaction of a home cooked meal.
Roast pork loin with Beluga lentils topped with crispy bacon, candied apples, and a brown butter apple sauce, originally from Longman & Eagle in Chicago.
Dim Sum at Sea Harbor Seafood Restaurant in Rosemead, CA.
Spanish paella - long grain rice cooked in sofrito with mushrooms, shrimp, cuttlefish, and mussels. Delicious and healthy too!
Pappadelle a la Bolongese at Piccolino Ristorante in Mission Viejo.
Long rise bread is more digestible and full of vitamins and minerals as well as being delicious with a natural sweetness. It's the way bread was meant to be made!
The angku, or steamed longevity cakes are a festive Chinese dessert. Made with a wooden mould carved in the shape of a turtle- a symbol for longevity
Juicy pork dumplings (xiao long bao) from DIn Tai Fung, freshly steamed at home
[recipe] How to Make Basmati Rice. The white rice is finished with Sumac.
Pot Pie. Solve all your leftover problems with this, because making your own savory pastry doesn't have to be difficult.
Spinach with Fried Garlic & Caramelized Onions enhanced by the flavor of Sesame oil.
Italian brioche pudding with strawberries and long pepper [Recipe in French and Italian]
Stuffed Flower Crabs At Picturesque Halong Bay
Long life noodles. Traditional recipe birthday.
Delicious Catalan bread rolls: "llonguet" [recipe in Catalan with translator on the sidebar]
[recipe] Turkey Sausage Pasta made with Sun-Dried Tomato Pesto Sauce.
Try something new with your pasta-sweet potatoes!
Toasted coconut cilantro rice is deliciously fragrant and easy.
Homemade Girl Scout Tagalongs (aka Peanut Butter Patties)
Black and white tart with white chocolate and long pepper. Ideal for the Valentine's Day [in French and Italian]
These are just about the most easiest cookies you can make for Chinese New Year... and the tastiest!
A special gratin: sweet potatoes, jam, cheese and long pepper [in French and Italian with translator]
Wonderful woodfired bread: Lago di Como bread in the oven
Long bean 'nests' stuffed with home-made fish paste.
Naturally sweetened milk tea with Shaanxi jujubes and dried longyan.
The best dumplings I've ever had outside of Taiwan from Din Tai Fung in Arcadia, California
pop a dozen of xiaolongbao into your mouth
Exotic rambutans from Sarawak. Their leathery shell and fleshy spines are easily peeled away to reveal sweet, succulent fruit.
[Recipe] Chicken drumsticks with orange tomato glaze; I trust Tessa and so should you!
Tea and Toast a comforting combination along with some information on Ololong Tea.
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
Indian style stir-fried yard long beans and chickpeas.
Steaming hot xiao long bao - the Shanghainese soup-filled dumpling.