thesoho.blogspot.com
Cornbread panzanella salad with tomatoes, olives, basil, onion and bell pepper.
backtoherroots.com
Salad-in-a-Jar 101: Batch make these on the weekend for easy veggie consumption during the week!
bittersweetblog.wordpress.com
Strawberry Shortcake Waffles are guaranteed to start spring on a sweet note.
Living Salad with Lemon-Sesame Dressing
www.thepancakeprincess.com
Baked Sweet Potato with Greens. A detox-friendly dinner made fast or slow, inspired by Whole Living's cleanse.
Holiday cookies for everyone! Allergies shouldn't restrict the delicious festivities. {links to magazine with recipes}
frugalfeeding.com
Mocha Mousse - a light and airy chocolate and coffee mousse!
Swiss Chard Salad - a delicious and vegan showcase for an under-used vegetable.
cakeb00k.wordpress.com
Delicious & Effortless Gluten Free Chocolate Cupcakes – you won’t believe how tasty these are OR how EASY they are to make. Definitely a keeper!
plantfoodfabulous.com
apple spice cream cheese cake
traceysculinaryadventures.blogspot.com
Apple-Cream Cheese Bundt Cake
Caramelized Apple Chips - an awesome homemade snack for fall (baked not fried!)
www.ecurry.com
A Berry Minty Spritzer (recipe includes alcoholic and non alcoholic versions)
mygreendiet.com
lemon raspberry muffins made with whole grains and natural sweeteners
www.wholeliving.com
roasted brussels sprouts with pear... from martha stewart's whole living
bsinthekitchen.com
The classic French Onion Soup. It takes some patience, but is easy to make and totally worth it!
passthesushi.com
Slow Cooker Big Batch Chili
foodfashionandfun.com
Pear Rosemary Cocktail
www.handletheheat.com
Roasted Garlic Soup
www.thebittenword.com
Braised Short Rib, Stout and Potato Potpies. Cozy and comforting for fall.
www.recipegirl.com
Red, White and Blue Fireworks Cookies
livingsugarfree.squarespace.com
Honey Mousse with Raspberry Coulis - Light, creamy, and sweetened with honey, it's a wonderful complement to fresh raspberries.
Creamy Feta Cheese Vinaigrette adds a Greek twist to salad greens, vegetables, potatoes, etc. Perfect for a hot summer day!
Oven Roasted Wild Mushrooms - garlic, butter, briny capers and lots of fresh parsley. Add some crusty bread for soaking up the delicious juices.
Baked Potatoes with Pecorino Chive Crisps -these baby baked potatoes get their stylishness from pecorino romano chive crisps.
rileymadel.blogspot.com
Creamy and savory fava bean and goat cheese spread served with crisp radishes.
Blackberry Gorgonzola Pizza - Sweet-tart blackberries compliment the savory Gorgonzola Dolce cheese in this Spring recipe.
Easter Egg Brunch Baskets - perfectly baked eggs with fresh herbs and Comte' cheese. Brunch perfection!
Quinoa Asian Pear Salad - combines the traditional nutty flavor of quinoa, sweet-crunchy pear, spicy red onion, with fresh parsley and lemon.
www.nesting-project.com
Short Ribs with Dried Apricots - a recipe I recently dried from Country Living's January issue.
umamigirl.com
The Scandinavian cinnamon rolls that restored my faith in America, from Lotta Jansdotter's Handmade Living.
sweetkiera.com
Kitchen Utensil Patterns seem to be popping up everywhere lately, which inspired me to create my very own using some of my favorite baking tools.
sweetkatskitchen.blogspot.com
Sweet Potato Pound Cake
inthelittleredhouse.blogspot.com
It's somewhere between a granola bar and a cookie...but it's the perfect afternoon snack. And it's made with chickpeas......ssssshhhh....