“Sharlotka” – apple cake. The recipe is very simple and cake can be served either warm or cold. I must warn you in advance – it is very hard to limit yourself to only one piece, you may not notice how fast the whole cake
Lemon Dill Compound Butter - Compound butter takes just minutes to make and it adds both flavor as well as a special little touch of elegance to any meal!
Raspberry Coconut Almond Financiers. These petite French cakes are baked with a fresh raspberry in the middle and full of amazing flavors (browned butter being my favorite)!
Homemade sourdough bread with Fig+Fennel+Lemon. Perfect crustiness outside and chewiness inside.The best part is the fig which turned almost like fig jam!
Yum!
Rich Winter Lemon Cheesecake gets a bit of fresh flavor from tart citrus juice, and an extra dose of fruity goodness from Blueberry Wojapi, a traditional pudding sauce.