Lemongrass, kaffir-lime and pineapple marinated roast chicken wings!
Puy Lentil Salad with Cranberries and Purslane
A recipe for Thai coconut milk soup (tom kha gai) that's been a year in the making
Roasted Layered Potatoes, adorned simply with salt, butter and bay leaves.
Jasmine and Pandan macarons - jasmine tea leaf shells with a sweet pandan and coconut buttercream!
Bamboo (La la) clams cooked Malaysian 'kam heong' style, an incredibly aromatic dish full with heat!
Herb Roasted Carrots with Sea Salt
Light Tomato Coconut Soup with a hint of spice and herb.
Pandan Coconut Rice and Friendship. No Panda's were hurt in the making of this rice. Healthy, easy, vegan rice dish.
Barley risotto with mushrooms, leeks and roasted garlic
Eggplant Chutney, that can be made on a whim, anytime of the day with basic pantry-ingredients
Buntil Daun Talas (Javanese Stuffed Taro Leaves). Indonesian stuffed vegetables. Beside taro leaves, papaya and cassava leaves are the common leaves to be used for this recipe.
Pulut Udang Medan (Medan Shrimp Roll). A classic Indonesian appetizer/snack, made from sticky rice and wrapped in banana leaves.
Ground Spice Chicken - a simple stir fry with 11 herbs and spices to rock your socks off.
Puff pastries, delicious savoury snack
Licorice-flavored fennel seeds + fresh mint leaves = a cooling after dinner ice cream.
Crabs cooked in butter, fresh curry leaves and bird's eye chilli peppers or Malaysian Butter Crabs.
When it's cucumber season, make pickles.
Steamed Banana Leaf Salmon with Shiitake Mushrooms
Asian equivalent of 'en papillote', spicy chicken grilled in fragrant banana leaves.
raw vegan stuffed grape leaves. A delicious new take on the traditional.
Wild Greens of Monsoon in a Stir Fry with Fresh Spices!
Tomatoes, Cucumber and Borage Flowers Salad
Learn how to make simple, quick and basic Indian chutneys. Great for summer cooking!
Ottoman summer special - fresh vine leaves stuffed with cherries
How to make hearty beef stew in a slow cooker. Beef cubes, potatoes, carrots, celery, zucchini, and onion in an über easy one-pot meal. Gorge and get gratified.
Thai style roasted chicken skewers/ satay. Brush on the sweet glaze with a homemade lemongrass brush for maximum flavour.
An easy Thai Red Curry for all those carrots and potatoes we all have lying around!
Vegan black eye pea soup, perfect for the rainy day we are having today
Chinese salt and pepper pork chops with a fragrant twist from fresh curry leaves.
Fire Dragon Juice - the only tropical cocktail cooling enough to quell a dragon's fire
Cucumber Coconut Salad - This gorgeous green salad will reassure you that eating lite is great!
An Indo-Thai-inspired, coconut-milk-smeared cauliflower curry with lychees, aromatic curry leaves and mustard seeds in them, topped with lime juice!
Fish stew made with combination of seafood, vegetables and spices. This comforting stew or soup is perfect for any season.