Dumplings with young beet leaves and mozzarella
paan gulkand drink – a summer cooler made with pureed betel leaves, gulkand and almond milk along with basil seeds.
Classic chicken adobo recipe from The Adobo Road Cookbook.
Carrot Green Sauce with Shaved Carrots and Pasta makes a lovely light meal!
Earl Grey Shortbread Cookies that are bursting with the earl grey tea flavour. They are rich, buttery, and melt-in-your-mouth. Sooo yummy!
Cabbage Saute with Mustard and Asafoetida (Sambharo)
Quick and easy rice dish using leftover rice -- made healthy with Soy granules (TVP), Fenugreek leaves & Dill -- Vegan and delicious.
Spicy and delicious Indian flatbread. Healthy and vegan recipe.
dandelion & sorrel salad with tomato and lemon dressing (the best dressing you'll ever have)
Panna cotta with raspberries, raspberry jam, mint leaves and slivered almonds
An ubiquitous cake to South East Asia, this vibrant and fluffy Pandan Chiffon Cake will get the whole family wanting more.
This salad is deliciously filling and with only 200 calories per portion, it makes a fabulous meal for anyone following the 5:2 diet on a fast day; or, for any other diet that is low-calorie based. The roasted Moroccan vegetable
Spearmint Sun Tea
Rocket mozzarella salad. Fresh, light and tasty
Hungarian Chicken Goulash. A few simple ingredients yield an amazing depth of flavor. We have a winner!
Coconut Chicken Curry...A super easy and delicious chicken curry in a creamy coconut sauce.
Flatbread using Fenugreek Leaves and yogurt
Healthy and easy dish with spinach and lentils, with a hint of ginger
Vegen version of a traditional Turkish dish called sarma (stuffed grape leaves) + step by step photos
Sunchoke ravioli with quail egg yolk on fresh goat cheese sauce with morel-pea-dandelion ragout and roasted hemp seeds
Chickpeas cooked with a bundle of tea leaves and Indian spices. Great with puris and baturas.
Brown rice and dried fruits are inside these grape leaves
Soft flat breads with greens/ spinach, extremely flavorful, step by step instructions
Schoolyard Chicken - a Hot and Spicy Indian Dish.
Very healthy & flavorful spice powder made using curry leaves, yellow lentils, garlic & sesame seeds - diabetic friendly recipe
Mushroom and Leek Frittata
Brussels sprout leaves and coconut are dressed in an Asian-inspired vinaigrette, lightly roasted, and served over hearty grains. Addictive.
Dahi Malai Murgh…Chicken in Yogurt and Cream Sauce
Flavorful and Fresh Fava Leaf Pesto
A simple and flavorful stir fry with potato and fenugreek leaves,a side for rice and roti.Can be used as a stuffing for wraps and sandwich....
Kaffir Lime Panna Cotta with Mango, Blackberries and Candied Leaves. A light, refreshing, fragrant, easy, no bake dessert.
Another classic dish with potatoes and fenugreek leaves/ greens, you are sure to fall in love with the flavor
Healthy Coconut Oil Mint Peas
Slow-cooked, spicy, stuffed curried eggplant (aubergine). A perfect winter curry.