Banana Dream Cake...truly my favorite cake I have ever made. And I do not say that lightly!
Celebrating 2 Years with Chocolate Agar Agar, Be Still My Heart. The perfect no-bake summer treat!
Mango raspberry nectarine ice cream smoothie pie with a salty pretzel crust.
A three color/flavour milkshake that can be adapted for Independence Day.
Natural yogurt, with flaxseed, almond and sultana cereal layered and topped with strawberries and flaked almonds
The coolest Fourth of July Cake ever!
Tri-Colored Terrine or Vegetable pate...Layered with flavors that all blend together for an impressive appetizer, starter or side.
The Ultimate Milo (Chocolate Malt) Cake - Layers of malt choc cake with sweetened condensed milk icing and Milo ganache
Grilled Peach and Vanilla Cake Trifle with Golden Syrup Whipped Cream
Layered mango mousse cake with saffron and cardamom
Bananas Foster piled high with layers of angel food cake and caramel whipped cream.
Strawberry and Cream Cake - Moist buttery cake layered with fresh strawberries and freshly whipped cream. Tired of your whipped cream separating by the next day? Try this tip!
Layered rolls with wholemeal and white dough. They tear open easily to make lovely lunches.
What the heck is a Bananarrot?
Triple Chocolate Mousse Cakes - Dark Chocolate Cake, rich Dark Chocolate Mousse, pillowy Milk Chocolate Mousse - irresistible!
Strawberry Shortcake Trifle - Ruby red jelly, a decadent layer of sponge nestled and hidden within cloud like whipped cream - a do-ahead dessert that will definitely impress!
Mint Chocolate 'Aero' Cake - Four layers of rich chocolate cake, mint chocolate mousse, topped off with dark chocolate ganache & Lindor balls
Potato Pavé - also known as layered potato
How to Build a Layered Cake. From baking to frosting, tips and tricks to help you make the perfect cake.
Biscuit joconde imprime with a mango mousse entrement. My first Daring Baker's Challenge!
Chocolate-Coffee Joconde Cakes: the perfect dessert to share snuggled up with your special someone.
Chocolate Almond Joconde Imprime with Golden Raspberry Filling. Layers of almond macaroons, dark & white whipped ganache and golden raspberries. Yummmm!
A chocolate sponge cake filled with lemon cheesecake, topped with strawberry mousse and strawberry gelee.
Daring Bakers challenge done in 2 hues - Strawberry Bavarian Mousse with Chocolate Cream, and Espresso Panna Cotta with Chocolate Cream.
DB challenge: Biscuit Joconde Imprime with Ricotta white chocolate mousse, mixed berry mousse and white chocolate cream cheese frosting.
Lime Mousse Cake with Prickly Pear Gelee. Gluten free and gorgeous!
Daring Baker's Challenge for January. A beautiful, and surprisingly easy, dessert.
A challenge, and the best ice cream ever: Orange Cream Cheese and Walnut Ice Cream!
Milk Chocolate, Dark Chocolate, White Chocolate - all in one cake
Daring Bakers Entremet - Jaconde sponge filled with ice cream, caramel, chocolate ganache, and whipped cream!
Perfect for the Super Bowl: Layered Baked Buffalo Chicken Nachos!
A delicious vanilla and cream cheese pound cake slathered in decadent mocha frosting. Perfect for a wedding.
White Layer Cake with Lemon Curd Filling