A winter layered salad of sliced juicy red blood oranges, dates, Parmesan cheese, almonds and arugula drizzled with a nutty almond oil and a squeeze of blood orange juice.
The August 2009 Daring Bakers' Challenge, the Dobos Torte. The caramel wedges were tricky to cut, but I found an alternative technique for slicing the sticky caramels.
Causa de Cangrejo. A chilled Peruvian dish of aji amarillo-flavored mashed potatoes, layered with crabmeat and avocado, and topped with a fresh mango salsa. Perfect for a summer table!