blog.hostthetoast.com
Tostones are the naturally gluten-free Latin-American version of french fries. They’re easy to make and ADDICTING.
www.foodandwine.com
a sparkling take on a margarita: blanco tequila + lime + agave nectar + sparkling wine = Mexico 70 cocktail
themusicianwhocooks.blogspot.com
A traditional Cuban aperitif for the holidays, similar to eggnog in style
cookieandkate.com
Homemade horchata gets even better when you add spiced rum.
www.browneyedbaker.com
Alfajores – Shortbread sandwich cookies with dulce de leche in the middle, and dusted with powdered sugar.
www.projectfoodie.com
Verde Trio Salsa from Salsas of the World by Mark Miller
spoonforkbacon.com
Arepas Filled with Carnitas and Guasacaca. Light and crisp corncakes filled with savory carnitas and topped with creamy gauasacaca; a great dish anytime of the day!
kitchenconfidante.com
Say farewell to summer corn & warm up your autumn with Ajiaco :: Colombian Chicken, Corn, & Potato Stew.
gourmadeathome.com
Argentine alfajores cookies with dulce de leche, just the way I remember them.
lentilbreakdown.blogspot.com
You don’t have to be an Aztec warrior to enjoy this nopales cactus salad. But it couldn’t hurt!
www.projectfoodie.com
Grilled Clams & Chorizo from Latin Grilling by Lourdes Castro
www.ezrapoundcake.com
Cuban Sliders (and 10 summer entertaining tips I learned the hard way)
www.fromaway.com
Salvadoran beef tongue tacos with lettuce, tomato, and cilantro, as served at Tu Casa in Portland, Maine.
blog.notesfromhomeplates.com
Crisp corn tacos filled with home made chorizo, fingerling potatoes and cojita cheese. Created for Charcutepalooza
www.mylifeasamrs.com
Flakey Pastries filled with Guava and Sweet Cream Cheese.
thecornerkitchen.blogspot.com
Reliving my Ecuadorian adventure with Locro de Queso
www.tasty-trials.com
The perfect cocktail to drink with your Cinco de Mayo feast...Sangria!
www.acouplecooks.com
Black bean and lime tostadas - a perfect appetizer or entree for Cinco de Mayo!
fiveandspice.wordpress.com
Spice rubbed salmon tacos with avocado-tomatillo salsa.
chefandsteward.com
A juicy Mexican Beef Burrito with a recipe for taco seasoning
fivetdsisters.blogspot.com
Chari's Gingered Salsa Verde: This tangy, spicy green concoction is delicious on most everything but cake and cereal!
fiveandspice.wordpress.com
Meyer lemon and olive salsa plus crispy cabbage-fennel slaw, ready to go on some amazing, delicious fish tacos.
junglefrog-cooking.com
Authentic latin american dessert; arroz con leche or rice with milk
goodgobble.blogspot.com
North African Shakshuka with Colombian arepas: the perfect brunch
thebeercook.blogspot.com
A twist on a Peruvian ceviche: coconut milk and La Fin Du Monde
www.bitchincamero.com
Nicaraguan-style Repochetas. A grilled quesadilla, topped with slaw, Mexican crema and cilantro and eaten like a taco!
fiveandspice.wordpress.com
Sweet corn soup with cilantro and a dollop of smashed avocado with lime.
kalynskitchen.blogspot.com
Cuban Flank Steak gets more flavor from a marinade with lime, cumin, and oregano.
bakelist.com
MexiCali Ice Cream! Horchata Ice Cream with a Dulce de Leche Swirl. Inspired by a taco truck.
www.simplecomfortfood.com
Sunday Morning Hash. Chili roasted potatoes, carne asada, and chopped jalapeno and onion, make this hash worth making.
onecaketwocake.com
Homemade guacamole, to go with a great summer dinner of tilapia tacos with mango salsa. Easy, healthy and delicious!
