dineanddish.net
Simple place card idea for Rustic Italian Dinner Club - plus recipes for Chicken & Spinach Manicotti, Italian Cheese Bread & More!
thelunacafe.com
LunaCafe's Northwest Farmers Markets April Highlights. You will be surprised how much local produce is available even this early.
sassandveracity.com
Rosemary Mustard Rubbed Prime Rib with Bordelaise Sauce
kitchenmusings.typepad.com
Strawberry Buttercream for a cupcake wedding cake in a teal and pink theme.
www.gelskitchen.com
Tutti-Frutti Cake, a fun cheery cake flecked with reds, greens and yellows that slices and stores well for picnics and lunchboxes!
baconconcentrate.blogspot.com
Onion, celery, and bell pepper--New Orleans' Holy Trinity and an essential ingredient in any authentic gumbo.
inncuisine.com
1 Cookie 3 Ways: The Versatility of Lemony Oat 'n' Almond Lace Cookies and Easy Lemon Mousse
www.foodzie.com
Foodzie promotes edibles from small artisan producers and growers. Pictured: Enrobed Candied Lemon by Seth Ellis
www.ourbestbites.com
Glacé Iced Sugar Cookie. A sweet treat for a sweet day!
www.angelasfoodlove.com
Demi-glace, meaning “half glaze,” is a fantastically meaty and savory mother sauce made from roasting, then simmering veal bones.
willows95988.typepad.com
Fauchon's in Paris a bushel of apples becomes the exotic centerpiece. Who says you have to have chocolate to be a star?
www.ourbestbites.com
Darling little snowflakes perfect for winter sugar cookies.
www.justfoodnow.com
Christmas Cake at the Cape with copious amounts of brandy, served by Just Food Now
chiccookiekits.blogspot.com
Pumpkin cookie placecard with ribbon vine for your thanksgiving table
appetiteforchina.com
Steamed Mandarin Fish, Tofu, and Saffron Soup at the Summer Palace in Beijing
www.norecipes.com
Winter Bean Peasant Stew with a roasted spring onion on top (someone didn't tell Wholefoods it's not spring anymore).
passionateeater.blogspot.com
Experience Commander's Palace, the iconic New Orleans restaurant where Emeril Lagasse and Paul Prudhomme got their starts.
kitchenconfit.wordpress.com
On a cold autumn day try Cauliflower and Brie Soup - recipe from the Commander’s Palace
thelunacafe.com
Several varieties of new crop apples now available at the Pike Place Market, with many more to come in the weeks ahead. Let's bake Apple and Cranberry Deep Dish Pie with Toasted Walnut Streusel!
thelunacafe.com
Local Rainier Cherries at Seattle Pike Place Market for Balotin Cherry and Lime Crisp with Toasted Almond Streusel.
supermarkethq.com
I Feel Like A Number is a piece of fine deli couture from designer Melanie Favreau.
dessertfirst.typepad.com
A brownie with aspirations: Dark fudgy brownie with espresso caramel swirl ice cream and cocoa nib lace tuile.
mocoloco.com
Mmh! chocolace tiles by Katja Gruijters. I love dutch designers
