bravetart.com
One of Japan's best comfort foods, oyakodon. A salty sweet broth with caramelized onions, roast chicken (or turkey) and curds of poached egg {recipe}
www.thevintagemixer.com
A traditional Japanese recipe for a sushi bowl.
ooh-look.blogspot.com
Mushroom risotto with a Japanese twist
www.tastehongkong.com
Chawan Mushi (茶碗蒸し) aka Japanese Savoury Egg Custard
www.michelle-chin.com
What happens when you mix soy milk and miso together?
www.lafujimama.com
Tori Zosui--Japanese Rice & chicken porridge (like a poor man's risotto)
Kurigohan, a Japanese rice dish made by steaming rice with chestnuts to make a flavorful nutty autumn dish.
www.inomthings.com
Purple onigiri (rice balls) made with salted kelp and green beans. Weird, but deeeelicious.