For a lazy Boxing Day lunch, this apple, fennel and celeriac slaw is terrific served alongside some leftover turkey (you could also serve with leftover smoked salmon). The parent can take care of the chopping while the kids do a
Few children can resist the lure of garlicky, buttery dough balls, especially when they come wrapped in prosciutto. Learning how to make this dough will prove valuable to kids, as it can also be used for focaccia and pizza
Help the kids make their favourite animals out of gingerbread by following this fun gingerbread biscuits recipe from Andrew Mackenzie. You'll need some unusual cutters to make a full safari, but if you want to make gingerbread m
This grown-up looking dish from Shaun Rankin is actually very child-friendly - the sweet flavour of the chicken will tempt the fussiest of kids. This recipe makes a large dish for two or a light lunch for four.
This mini brioche recipe is a great way to introduce children to breadmaking - a vital skill for young foodies to learn. Use any leftover, stale brioche to make a bread and butter pudding with a difference.