Learn how to make and use Panch Phoron, an amazing Indian Five Spice seasoning blend.
Cream filled buns with lemon cream and jam. The perfect cake to celebrate the Nordic carnival + they are healthy, whole grain and only has 200 kcal pr. bun - what are you waiting for...
Kalo Jeere Diye Maach: Indian Fish Curry in Nigella Flavored Spicy Sauce
Quick and Easy Indian Shrimp Curry with Nigella and Coriander
Beguni: Fried eggplants in a gluten free chickpea batter. A traditional Street food with stories of the rain.
Cabbage and Chickpea Roulade is what I made with the leaves of this beautiful cabbage.
Fish in Spicy Sauce: Flavored with Nigella Seeds, Mustard Oil and Ginger.
Seared Ahi Tuna Sandwich with Roasted Garlic Mayonnaise and Iceberg Lettuce, Asian Pear, and Avocado on a Pandesal Roll
Pickled Chili Peppers: breathes fire, crunches with a bite, smells of abundant spices and tastes fantastic.
Nimki: A Savory Snack made with Wheat Flour & spices.
Chola Mix - A Spicy, Healthy, no cook Chick pea Snack, which also happens to be a Street Food.