kokken69.blogspot.com
Seafood Rice Congee - Easy to prepare but still big on hearty flavours, I made this with left over seafood from Chinese New Year feast...
eatingandliving.blogspot.com
This beautifully golden-yellow and velvety Korean porridge will surely warm your heart!
fiveandspice.wordpress.com
Congee, a Chinese rice porridge, laced with lemon and ginger and topped with pork and fried onions. A fabulous comfort food!
www.apricosa.com
Savory Korean shrimp and rice porridge, warming and nourishing as breakfast or for loved ones who are fighting illness!
www.rotinrice.com
Chinese comfort food.....Chicken Rice Porridge
teachergoesbacktoschool.wordpress.com
So many delicious condiments can go into a steaming, hot bowl of jook.
tastesofhome.blogspot.com
An extremely easy way to cook chicken congee, a classic Chinese comfort food.
une-deuxsenses.blogspot.com
Vietnamese Rice Porridge aka Congee/ Chao/ Jook + how to perfectly poach an egg!
tastyeatsathome.wordpress.com
Turkey congee with shitake mushrooms and carrots - budget-friendly doesn't mean sacrificing flavor!
www.tinyurbankitchen.com
A unique twist on oatmeal - Asian-style savory steel cut oatmeal
www.rantsandcraves.com
Congee (Jook) - The ultimate Chinese comfort food
www.eatingclubvancouver.com
What to do the day after feasting on lobsters? Make lobster congee! Fragrant with the essence of lobsters, it may even be better than the feast the day before.
www.foodiewithfamily.com
Juk, jook, congee, lugau: Whatever you call it rice porridge is serious comfort food. It may not cure the common cold, but it sure makes you feel better.
www.foodgal.com
Call it jook or congee or rice porridge. Whatever you call it, it's true comfort.
pigpigscorner.blogspot.com
Rice porridge with Christmas dinner leftovers.
chezannies.blogspot.com
Turkey jook - an easy and delicious way to use that turkey carcass.
