www.smokywok.com
Chinese Malaysian popular noodle dish of Hokkien or Fujian noodles.
tastesofhome.blogspot.com
Classic Chinese dish from Sichuan/ Szechuan of Ma Po Dofu (tofu) or Spicy Beancurd.
globaltableadventure.com
Fijians love corned beef almost as much as the Irish. Their spin? A healthy helping of fresh curry powder!
teaspotnyc.blogspot.com
A cup of Red Fujian tea, a rare Chinese black tea with an incredibly rich, full body.
tastesofhome.blogspot.com
Egg tofu and shrimp cooked in a sweet and spicy sauce. (Inspired by classic Mapo Tofu)
brbeating.wordpress.com
Zha Jiang Mian- Northern Chinese Style Bolognese with HOMEMADE noodles!
joylicious.net
A post of my culinary adventures in Shanghai, Part 2 of a 5 part series. Experience the Dim Sum adventures Shanghai has to offer!
beijinghaochi.com
Jianbing is a delicious egg-crepe stuffed with a crispy fritter and a popular street food in China, and yes, can be recreated at home.
beijinghaochi.com
A jianbing, a delicious Beijing street food. A crepe filled with egg, fried fritter, and layered with 4 sauces.
beijinghaochi.com
Sauces to be used in a jianbing, or Chinese egg crepe. Part 1 of an epic recipe for this yummy street food.
justcooknyc.blogspot.com
Fujianese dumpling soup with hand-pulled noodles at Sheng Wang in Chinatown, NYC
citrusandcandy.com
Apam Balik - a sweet, thin and crispy Malaysian peanut pancake to satiate the homesickness.
www.bostonfoodandwhine.com
Chinese Long Beans with Sesame-Wasabi Drizzle
theeatenpath.com
Authentic Xinjiang BBQ: The best $1 bite in New York City?
