Slow Cooker Jerk Chicken - Trade in hours of marinating and grilling time for the simple slow cooking method that still leaves you with a charred and crisp finish.
Just a very simple salad that tasted great on a nice spring night. Chicken tossed in Caribbean Jerk Sauce, on top a bed of romaine lettuce tossed in buttermilk ranch, sprinkled with cheddar cheese and garlic croutons!
Who doesn't love jerky? Everyone's had beef jerky, but have you tried duck jerky? Flavored with porcini mushrooms and Worcestershire, it's an umami bomb.