Strawberry Rhubarb Jam is delicious and easy to make!
Home made waffles with mixed berries compote, breakfast can't get any better and easier than this
Vegetable aspic in lemon jelly - Italian cuisine in the seventies part II [English recipe - scroll down]
Fruity Spring Cereal Squares- treats filled with fruity pebbles and jelly beans, the perfect Easter sweets!
Red, white & black: strawberry, white balsamic and crushed black pepper jam. Black is the new blue, baby.
Roasted Strawberry Refrigerator Jam - canning without fuss
PB & J French Toast Sticks - a favorite of the whole family
brown butter almond cake with homemade citrus jelly
Peanut Butter and Jelly Cupcakes with Peanut Butter Buttercream Frosting
This heavenly homemade mango pudding is so easy to make, incredibly cheap and absolutely delicious!
Red Cherry Jam with Kumquats & Bay from James Beard Nominated The Blue Chair Jam Cookbook by Rachel Saunders
Grapefruit Marmalade, served on Cream Scones
Five Spice Cider & Buttermilk Pop Tarts
Five Spice Cider Jelly ~ jelly that tastes like Christmas? Yes, please.
Peanut Butter and Jelly Cupcakes
Peanut Butter and Jelly Skillet Monkey Bread, simple and delicious!
Strawberry Rhubarb Basil Jam, perfect on Biscuits and Shortcake
Black And White Jelly
Homemade Kumquat Marmalade w/ Brie Cheese
Celebrate St. Patrick's day with a Lucki-tini Jelly Shot, flavored with pear vodka and Midori!
Raspberry Sugar Cookie Sandwiches
Pearl Muffins & Homemade Winter Citrus Jelly
Toasted Panini with Ham, Cheddar Cheese & Pepper Jelly
The Asian answer to Jello!
A sexy and creamy panna cotta for Daring Bakers.
Coffee & Honey Panna Cotta (With Florentine Cookies) - The Daring Bakers
Buttermilk panna cotta layered with a fiery chile gelée and rich dark chocolate ganache.
Strawberry Shortcake Trifle - Ruby red jelly, a decadent layer of sponge nestled and hidden within cloud like whipped cream - a do-ahead dessert that will definitely impress!
Yoghurt Dessert With Mandarine & Tea Jelly, Candied Orange Peel and Almonds
Quick and easy pork chops with sweet & sour sauce
Creamy Chocolate Panna Cotta layered wiith Raspberry Gelee & topped with a Crunchy Orange-Scented Almond Florentine