Creamy Chocolate Panna Cotta layered wiith Raspberry Gelee & topped with a Crunchy Orange-Scented Almond Florentine
Jasmine Tea & Honey Panna Cotta with Dragon Fruit Gelee and Homemade Almond Fortune Cookies
Mango-raspberry jam - sweet and tangy and slightly tropical! And I'm giving away a jar of it!
Pomegranate Jelly -- as easy as it is delicious, especially as a danish pastry filling!
Koi Fish Jelly
Jam Filled Banana Cupcakes with Peanut Butter Frosting
Chocolate cake with pistachio mousse, raspberries, blackberry jelly and lots of love
White Wine and Amaretti Mascarpone Shots
Looking for a kid friendly party treat? Try Valentine Jelly Pops made with gelatin, yogurt, and sweetened condensed milk.
Rabbit rillette with pickled vegetables, gelee, and toatsed walnuts - from Table No. 1, Shanghai
Peanut Butter and Jelly Bars
Lemon Passionfruit Entremet
Turbot Herbs Mousse with Sweet Wine Jelly, Fennel and Shallot-Saffron Vinaigrette - Stiller's, Shanghai
Peanut Butter and Jelly Cookies
Roll out the barrel for Root Beer Barrel Jelly Shots, made with root beer, root beer vodka gelatin and a little Sambuca.
These peanut butter and jelly cookies are an after school snack that would please any kid (or kid-at-heart)
Strawberry and vanilla macaron trifle from Donna Hay [Recipe in Russian]
Jasmine Roll Cake
PB&J cupcakes! Your favorite sammie in a cupcake
Sparkling jellies made from sweet bubbly dessert wine
Canning sweet cherry jelly. Easy pantry staple with fresh Bing cherries, liquid pectin, and sugar.
Peanut Butter & Jelly Sandwich transformed into a gooey treat... it is grilled! Perfect for breakfast on these cold Winter mornings.
Spicy Apple Butter. The richness of flavor will warm you up on a cold morning.
These pb&j bars channel your favorite childhood sandwich.
Molecular Gastronomy - Deconstructed Banana Nutella Crepe - Banana Jelly - Nutella Powder
Mulled wine jelly [Recipe in Italian]
French Lemonade Jelly Shots
Blueberry ginger jam - frozen blueberries with fresh ginger and lemon juice.
Baked Brie Bites with Champagne Jelly
A magic (and light) cake with white chocolate, lemon and red wine jelly [Recipe in French and Italian]
Spiced Pineapple chutney, yet another recipe from a Michelin starred chef.
Matcha and roasted green tea ice-cream, green tea jelly, glutinous rice balls, red bean paste, and rice crispies! Found at Nakamura Tokichi of Kyoto.