Wine-Spiked Peach Jam. A little white wine brings out the peach flavors to make a delectable jam.
Reluctant to trust your candy thermometer when making jelly? Use this tried and true method to tell when your jelly is set.
Delicious apricot jam ~ It's made from fresh ripe apricots and almonds
Pinot Noir Wine Jelly. This recipe is "tres chic" and super easy. Plus, step-by-step instructions for home canning and preserving.
Two ingredients and you have the best raspberry jam you'll ever taste
Making and canning your own jelly is an easy summertime activity.
Cherries and rosebuds jam (text in Italian)
Pinot noir and sage cherry jam.
fresh strawberry jam
Homeade gooseberry jam
Preserving summer: Apricot jam infused with apricot karnel almonds (text in Croatian and in English)
Apricots fresh from the farm made into a jam spiced with Garam Masala. Summer in a jar.
Homemade Orange Marmalade
Blueberries, lemon, jalapeno & habanero chiles combine to make a truly outstanding jam. Must be tasted to be believed.
Spreadable Pineapple Jam
A home made marmalade using an exotic Australian fruit-blood limes.
Rhubarb Strawberry jam, to celebrate summer !
Raspberry flavored jelly candies.
Lilac jelly, a beautiful start to summer.
The ultimate espresso experience - taste the essence of coffee with a backbone of bitterness suspended in gelatin - a most adult dessert
Green Fig Compote
Barely tart and plenty sweet, Pickled Strawberry Jam is perfect spooned over vanilla ice cream or slathered on hot biscuits.
Strawberries and vanilla jam
Homemade blood orange marmalade - tangy, sweet and a gorgeous color
Strawberries, Rhubarb, Sugar are all needed to make this delicious jam. No need for the pectin.
Strawberry Rhubarb Jam is delicious and easy to make!
Home made waffles with mixed berries compote, breakfast can't get any better and easier than this
Red, white & black: strawberry, white balsamic and crushed black pepper jam. Black is the new blue, baby.
Roasted Strawberry Refrigerator Jam - canning without fuss
Red Cherry Jam with Kumquats & Bay from James Beard Nominated The Blue Chair Jam Cookbook by Rachel Saunders
Grapefruit Marmalade, served on Cream Scones
Homemade Kumquat Marmalade w/ Brie Cheese
Mango-raspberry jam - sweet and tangy and slightly tropical! And I'm giving away a jar of it!