A tasty and festive jambalaya recipe that includes shrimp, andouille sausage, and ham
My new favorite warm winter recipe. Jambalaya!
Chicken, sausage and shrimp jambalaya. A classic cajun dish to warm up your autumn.
Chicken & Andouille Sausage Jambalaya
Brown Rice Jambalaya with Shrimp, Chicken, Andouille, and Cajun Spices
Shrimp, Sausage and Quinoa Jambalaya: A fun and healthy change-up to Jambalaya’s traditional rice routine.
Jazzed Up Jambalaya - New Orleans in a bowl!
A quick and easy everyday version of Jambalaya, but with all the delicious flavours you would expect!
Jambalaya! Chicken, shrimp, sausage and rice simmered and cooked to flavorful perfection. Bring on the Mardi Gras!
Jambalaya (and tips on how to revise cookbook recipes).
This Cajun Jambalaya is a surprisingly easy, one-pot meal that's perfect for a weeknight featuring shrimp, chicken and smokey andouille sausage.
Look forward to coming home to this after a hard day at work- hearty slow cooker jambalaya with diced chicken, sausage, and shrimp.
Lobster Etouffee thanks to tasty little langostinos in a cajun roux, perfect for a dinner party because it's do-ahead and super easy
Pork and Sausage Jambalaya = Amazing Flavors!!
Spicy shrimp and sausage jambalaya. This has quite a kick but you won't be able to stop eating it!
Shrimp Jambalaya from Sara Foster’s Southern Kitchen by Sara Foster
Spicy Szechuan Tofu ~ My Chinese mentors, the late Virginia Lee and Grace Chu inspired this
recipe. Both had tantalizing stir fried tofu in their repertoires.
Chu lived to age 100.
Spot Prawns And Rice Jambalaya
Chicken and Sausage Jambalaya - a meat lovers one dish dream...
Jambalaya ~ A Louisiana Creole One-Pot-Wonder Made with Chicken, Ham, Sausage, Seafood and Rice
[FEATURE] Creole Jambalaya recipe from Brennan's - easy, earthy, and best of all, cozy and comforting for this january weather (plus the cookbook WINNER...)
Thai "Jambalaya" -- just serve over rice. Wonderful winter-time meal.
Creole Quinoa Jambalaya
Chicken & Sausage Jambalaya!
Seafood Gumbo: A glorious gumbo is southern comfort food at its best. This one features shrimp, scallops, crab, andouille sausage and okra in a nourishing and soul-warming shrimp stock .The shrimp and scallops are seared before
cajun, creole, jambalaya, spicy, rice, shrimp, andoiulle, new orleans, okra, gulf
A spicy blend of dry chorizo, fresh seafood and vegetables. Spicy enough to put me in labour?
Spicy sausage, succulent shrimp, bell peppers and Creole seasoning. What's not to love?
Jambalaya Pasta. An adaptation of the classic Louisiana jambalaya dish using pasta.
Jambalaya made from andouille, chicken, and shrimp
Jambalaya Stuffed Mushrooms
Creole "red" jambalaya with sausage, chicken, and tomatoes.