These Irish car bomb cupcakes are definitely something you can't give with the kids! Even if you’ve never drank the shot, these cupcakes will please your inner alcoholic.
Simple plum jam made from Methley Plums, a clingstone variety
Bacon Jam and Avocado Grilled Cheese Sandwich with Fried Egg
12 Flavors of Homemade Light Pop-tarts!
Fresh Strawberry Jam
This recipe can be used with any fruit, I made it with Jamun. It is a seasonal fruit that is available exclusively in South Asia and that too for a very short period of time.
Fast, no-can blueberry jam
Joy the Baker makes Strawberry Raspberry Vanilla Quick Jam.
Super easy Tomato Jam and a lazy-friendly Potato and Chorizo Frittata
Raspberry preserves using fresh berries and no pectin. Simple and delicious.
Sweet Spicy Cherry Chipotle Preserves. Canning might not be necessary...you won't be giving any away and it'll be gone before you know it.
Maple Bourbon Bacon Jam
Jamaican Blue Mountain Coffee Ice Cream - just in time for the Olympics
Chocolate cheesecake and raspberry jam and grain-y bottom cake (buckwheat, almond and wheat flour)
Apricot Chicken - a lovely blend of sweet and savory.
Cherry Mousse Cake: layers of sponge cake soaked in Kirsch syrup, cherry mousse and cherry jam covered with Kirsch whipped cream.
This simple recipe uses fresh figs, honey and ginger to make a healthy low sugar Jam. A hint of cinnamon along with ginger gives it a delicious warmth.
A delectable twist on jam/preserves: use brown sugar and a vanilla bean! Butterscotch Peach Preserves with Vanilla Beans
Bacon IN the burgers. Bacon Onion Balsamic Jam ON the burgers. Does it get any better than this?
Blueberry Lemon Mini Cupcakes: Gum paste colored with homemade blueberry jam
Fresh, simple, tomato jam
Fig & Spiced Karkade Compote
Prosciutto, Manchego and Fig Jam Sandwich
This sweet and delicious jam made with very ripe persimmons is perfect as an afternoon treat with scones or toast.
Homemade Peanut Butter - so creamy, tasty and healthy. Even a kid can make it too!
Blueberry Jam with a hint of lime --here's a simple recipe that even jam-making beginners can just dive into.
Raspberry jam made over the stove in less than half an hour.
Roses in a jar! Rosa damascena jam straight from the Valley of roses.
Cherry Jam with Lemon-Pepper Shortbread
Traditional Saskatoon berry jam, prairie breakfast fare at its finest!
Roasted Grape Agave Jam ~ Perfect on buttermilk biscuits, or with just about anything!
Chicken rolls stuffed with fig jam and walnuts (in Spanish with translator)
Jam thumbprint cookies made with homemade peach jam.
Sweet little plum tarts.