Easy and tasty Taco Beef and Rice Casserole, just in time for Cinco de Mayo!
Bake up some Vegetarian Southwestern Egg Rolls. They're easy to make and fun to eat.
just like chipotle's corn salsa.
Ham and Havarti Panini with Jalapeno Butter, a tasty way to use up leftover ham from Easter!
quesadillas filled with sweet rock shrimp, mangos and jalopenos.
Cocktail time - sweet, spicy, and fizzy
Chicken in Jalapeno Cream Sauce
A spin on traditional hummus with the addition of cheddar and jalapeno
Mexican Grilled Cheese Sandwich with Avocado and Jalapeno and a favor the next time you're in the shower...
Using up the rest of the ingredients from the superbowl party; ended up with bite-sized Chicken Mole Wonton Cups
Winter Citrus Carpaccio drizzled with Yuzu-Jalapeño Sauce
Beef and cheese Nachos with Chorizo sausage - perfect for a Superbowl Sunday party.
Vegan nachos with cashew "cheese", guacamole, black beans, jalapeños, and baked tortilla chips. Healthy & gluten free.
Thought jalapeno poppers were an addictive appetizer? Try them as a grilled cheese sandwich!
Bacon Jalapeno Burger with Chipotle Mayonnaise
Jalapeño Cheddar Popovers
Comfort food with a kick: Mac 'n Cheese with Roasted Jalapenos and Pancetta.
Cheesy Jalapeno and Bacon Skillet Potatoes - goes great with eggs for breakfast or anytime!
Sweet potato black bean chili
Festive Cheese Rounds -- pepperoni and jalapeno-studded cheese rounds shaped to look like pine cones!
Bo Ssam. This tasty Korean style “build your own taco” dish is a fun dish to serve at get togethers.
one of my favorite snacks in the cafeteria when i was in elementary school in san antonio texas is having its adult moment... slideshow of the best FRITO PIES in NYC
Bright Pepper Jelly: a balance of hot & sweet. Fantastic on cream cheese & crackers or buttered toast.
Mexican-Style Pickled Carrots with Onions, Jalapenos, and spices
Green chili with tomatillos and poblano peppers
Hash Brown Breakfast Muffins
Twice Baked Potatoes, Two Ways: Healthy and good and cheesy and delicious.
My Heros! Two EASY to make homemade hot sauces and the way I love to eat them.
Pork and turkey chili, with a Cincinnati-style kick. Served with zesty corn muffins.
Pickled jalapeno peppers
Pico de Gallo-- make some while the summer tomatoes are still here!
Fire Roasted Heirloom Salsa