Baked cheddar + jalapeño hominy with spicy grilled shrimp.
Quinoa Chowder. Not traditional, in the least.
Bright Pepper Jelly: a balance of hot & sweet. Fantastic on cream cheese & crackers or buttered toast.
Faux Pho- an easy recipe for a fragrant, savory, and spicy pho.
Cranberry Relish with Jalapeño - Spice Up a Traditional Thanksgiving Favorite
Cranberry Salsa: the best of holiday flavors and traditional salsa to yield a beguiling , unexpected appetizer. Nothing less than addictive.
Grilled Pineapple Salsa
Coffee Rubbed Roasted Pork Belly Tacos
Jalapeno Cranberry Skillet Corn Bread: Perfect for your Thanksgiving table
Enchiladas with Pumpkin Sauce
Mexican-Style Pickled Carrots with Onions, Jalapenos, and spices
You love pasta. You can take the heat. It's time to bring them together in one happy pot.
Super Easy Tomato-Jalapeño Enchilada Sauce
My favorite beef chili.
Cornbread baked in sliced Poblano peppers.
Green chili with tomatillos and poblano peppers
Play with Fire - Big Green Chilli Stuffed & Pickled, Indian Style !!!
Vegetarian three bean chili served over wild rice and topped with jalapeño jack cheese.
Tangy Cranberry Chutney made with jalapeno peppers and fresh ginger.
This creamy Avocado Dip comes together in a snap.
One hot problem, solved: a jar of pickled peppers (and daikon, too.)
Spicy and simple... Pickled jalapeños!
Hash Brown Breakfast Muffins
A breaded chicken sandwich topped with bacon, chipotle sauce, pickled jalapeños, cheese, lettuce and tomato.
Slow-Roasted Pork Sandwich with Red Cabbage Slaw, Jalapenos, and Mustard from Tom Colicchio's 'Wichcraft Cookbook
Pear & Jalapeño Jelly Pie: Don't you dare judge it until you try it. It's yummy- sweetened pears with just a hint of spice.
Twice Baked Potatoes, Two Ways: Healthy and good and cheesy and delicious.
a take on the Nopales Salad, with okra! okra salad with avocado tomato queso fresco chili and lime
Baked jalapeño poppers with an apricot dipping sauce, paired with Magic Hat #9.
My Heros! Two EASY to make homemade hot sauces and the way I love to eat them.
This lime, jalapeño and macadamia nut popcorn is the perfect accompaniment to an ice-cold beer and the next Rugby World Cup game!