ulteriorepicure.wordpress.com
Ile flottante. Le Bec Fin (Philadelphia, Pennsylvania)
tartelette.blogspot.com
Strawberry and vanilla Floating Islands.
tastyisland.wordpress.com
Did you know January 21 is New England Clam Chowder Day? Tasty Island does a scientific taste-off between Progresso and Harry's
food-4tots.blogspot.com
Rainbow seafood pasta salad - a healthy start for 2009.
allanko.com
Seafood Risotto by Antonio's
Shoyu Ahi Poke Bowl with white rice and sweet pickled onion topping from The Poke Bowl at Ward Farmer's Market in Honolulu. Ono!
mattikaarts.com
A roasted local, pastured chicken on a tiny Seattle island.
www.applepiepatispate.com
Baby-Back Ribs Adobo - low and slow the Filipino way
www.veggie-wedgie.com
Blue Sheese & Pear Canape
www.mightysweet.com
Enchilada with mole sauce at Coney Island
www.cookingbytheseatofmypants.com
Kahlua Pork made in the oven. A trip to the islands without ever leaving your own kitchen!
Filipino Recipe for Eggplants and Green Beans Simmered in Coconut Milk
coconutlime.blogspot.com
filipino inspired island pineapple pulled pork: so easy, very delicious!
cannelle-vanille.blogspot.com
chamomile and vanilla bean ile flotante: vanilla bean baked meringue over chamomile and vanilla creme anglaise topped with spun sugar
vanillakitchen.blogspot.com
Would you believe there is a reuben inside this cheesy loaf?
www.eatingclubvancouver.com
"The best recipe in the world!" ;) Philippine-style "barbecue," a la Aristocrat. [**note: more soda-licious cooking...7UP in marinade!]
www.fattypepper.com
Lemon and thyme season a freshly caught wild sea bass, cooked en papillote.
A Philippine twist to corn on the cob. Add bagoong to butter for a deliciously savory complement to sweet, sweet corn.