islandvittles.com
Fish & Chips at the Invergarry Hotel in the Highlands of Scotland
Chicken Yakitori & Kale Chips
Capuns - A traditional Swiss-Romanisch dish – spaetzle dough with cheese and meat, wrapped in chard and baked in cream.
outlanderkitchen.com
Stephen Bonnet’s Salted Chocolate Pretzel Balls - food from fiction inspired by Diana Gabaldon
When life gives you juice-less lemons, candy the peel instead.
A burnt onion (oignon brule) makes the richest, most delicious vegetable stock.
Pear Infused Brandy - My favourite way to celebrate the harvest and the perfect digestif for a cool autumn night.
Gluten-Free Mocha Hot Fudge Sauce...from the Secret Recipe Club...
Steamed Marinated Wild Salmon with Sorrel Sauce
Homemade Chili Oil -- think stir-fries, salad dressings, spicy wontons...
Creamy, smooth and lightly kissed with smoke — this Cauliflower Smoked Cheddar Soup is the perfect way to warm up on a cool autumn night.
It's only mid-September! There's still time for this refreshing summer cocktail...
Retro Dinner Party - Beer Can Chicken, Roasted Garlic Mash and a Wedge Salad with homemade Blue Cheese Dressing! {no recipe}
Easy & eggless chocolate gelato
Salt-Crusted, Flash-Fried Spot Prawns with Jicama Slaw
Grilled Caesar Salad - touched with smoke and lightly charred, this variation on a classic will soon be a summertime favourite!
Vietnamese Beef Noodle Soup (Pho) is an international phenomenon, mostly due to the complex broth made aromatic with cinnamon, star anise and fennel . Here's a delicious recipe from Saveur
wp.me
Sui Choy Cabbage Rolls with Shrimp & Ponzu Sauce - an asian inspired lighter variation on a comfort-food classic
Homemade Sweet Chili Sauce -- say yes to homemade condiments!
Bailey`s Ice Cream between 2 Guinness Chocolate Spice Cookies -- St. Paddy's Ice Cream Sandwiches!
Purple Potato Gnocchi -- the flouriest potatoes, whether purple or not, make the best gnocchi!
Garlic Shrimp on Ginger-Scallion Rice
Golden Beet & Goat's Cheese Salad with Roasted Tomato & Jalapeno Vinaigrette
Choux pastry filled with praline mousseline, plus eclairs 3 ways. Oh yeah...
Middle Eastern Cauliflower Fritters with a chickpea flour batter
Soba Shots - buckwheat noodles in a frozen shot of Asian-flavoured, double strength chicken consomme.
Come see how I`ve used my salt preserved lemons, limes and tangerines!
Homemade Mascarpone - thick, luxurious Italian cream cheese